Now that we have reached Maine, we have been able to slow down our break-neck pace to rush northwards and have generally been staying in places for a couple of days at a time. It has been nice to be a bit lazy. Snow Island was a great stop – we were the only boat anchored around the island and we were only disturbed by a few lobster boats coming out to check their pots.
After Snow Island, we headed to Booth Bay and dropped anchor in the middle of the harbor. The weather was predicting to be moderate for the first night and then the wind was supposed to pick up for the next two days. We decided to stay on anchor and then see about moving to a mooring buoy for the next few days if we’d need it. The was a lobster wharf/restaurant on one side of the bay, so we headed over for dinner. We shared lobster roll and fresh haddock (which you can’t see in the picture because I devoured it before I thought to take a photo!).
The night was rocky, but it turned out that we were pretty well protected in the bay, so we ended up staying on anchor there for a few nights, rather than moving to a buoy about 200 yards to the side. The weather remained pretty nice for our stay there and we even had a good sunset one night.
The town on the other side of the bay had a free dingy dock, which we used when we did a grocery run and also on our last night for a meal at a mediterranean restaurant overlooking the bay (outdoor patio) that was absolutely delicious!
When it came time to roll out of Booth Bay, the fog had again crept in and we spent the entire cruise to Port Clyde, our next destination, with only double digits of visibility in front of us. This makes dodging the lobster pots even harder to do!
We dropped the anchor at Port Clyde and spent one night in the fog before we decided to move on.
When we arrived into Tenants Harbor, we knew we needed a pump out and that there would be a mobile floating one somewhere in the middle of the bay. We figured we’d have to meander around through the fog until we came across it, but luckily it was right in front of us when we pulled in. This one was manually operated, and apparently I drew the short straw…
Arriving in Tenants Harbor, we needed to refill with water, but as we approached the marina we saw that the dock was full. Luckily there was a couple on a 35ft boat, so we asked if we could tie alongside them in order to fill up and they obliged. As a thank you, I cleaned off an enormous bird poop from the back of their boat. Apparently it was just my day to get poopy :).
We picked up a mooring buoy off the marina and spent 2 days in on-and-off fog. The primary attraction of this place was a restaurant called the Happy Clam, which we had been instructed we needed to visit in order to be truly part of the de Regt sailing clan. Sadly they were closed on Monday and Tuesday nights, so we weren’t able to make it out.
David tried flying the drone to see how high the fog went, but let’s just say it went higher than the FAA allows drone flights and leave it at that. On the way down, some sensors in the drone freaked out and David had to do a fast catch that cut up his finger a bit. We had to go ashore and do a full re-calibration on solid ground before it would want to fly again. I even learned how to hand-launch-and-catch the drone!
In the evening, we played a virtual escape room game with Matthew. It was pretty hard and took us an hour and a half to solve!
We pulled out of Tenants Harbor in – you guessed it – more fog. Our next destination was Camden. For this leg as it was a very high tide, and many of them were sitting slightly under the surface of the water.
Somewhere on the short trip, we picked up a vibration, so when we arrived and tied up to the dock at Wayfarer Marine (our first dock in several weeks!!!), we wanted to figure out what was wrong. For a couple of hours in the middle of the day, the fog burned off enough for me to hop in the water to see if I could see if anything was wrapped around the prop. Let me tell you – I’m already somewhat skittish about “the unknown” below me when swimming, so it was super freaky to try to dive below the boat. The water was about 60 degrees, so not terrible, and it took me a little while to get the courage to dive down and look at the props. I didn’t see anything obvious, so we’re a little concerned.
We are waiting for the Wayfarer folks to give us an assessment on a few things we’d like to get taken care of on the boat, so we’re not sure yet how long we’ll be staying here. But so far both a diver and the main project coordinator have been delaying us for an extra day, so we’ll see how long we’re stuck here waiting…
Dear Hanna n David – THANK YOU so much for your wonderful blog entries! We absolutely enjoy reading them & look forward to the next adventure! Although it kills me sometime to read about e coast Clams & Lobster & I can only salivate!! I’m sure having all these limitations put upon you during your journey, you still seem to have fun!! Kudos for you jumping in to the water & doing the “Fecal Freak duty” and hope you got a hefty tip!! Looking forward to your next entry and curious what that “thumping” noise is!?
Tracking down rogue vibrations has gotta be a big challenge. Good luck finding it and finding that it’s a cheap and easy fix.
Oh, yeah…..East Coast Lobster Rolls….yum!
Hannah, I’m a retired US Navy Diver, and was always skittish when first hitting the water, even when it was warm and clear. I think it would be weird if you weren’t.
We have now bought me a shorty wetsuit, so I’m hoping that layer of protection will help my brain to not freak out as much next time! We ate soooo much lobster in Maine!!